Choco Mamire World 2025 Everyone Gather!

A Once-a-Year Treat! Fujiya’s "Choco Mamire" Limited Souvenir Shop Appears at Tokyo Station!

Prepare for a unique confectionery experience as Fujiya presents "Choco Mamire World 2025 Everyone Gather!", a special limited-time shop dedicated entirely to their popular "Country Ma’am Choco Mamire" product line. This exclusive event takes place within Tokyo Station’s renowned "Tokyo Okashi Land," a dedicated zone where leading confectionery makers operate antenna shops, making it a prime destination for sweet enthusiasts.

Running for a limited period, this pop-up shop aims to expand the delightful world of "Country Ma’am Choco Mamire," operating under the appealing concept of offering treats that are "delicious, fun, and only available here." Visitors can anticipate discovering specially crafted versions of familiar Fujiya favorites, perfect for gifting or personal indulgence.

Exclusive Luxurious Treats

The event showcases three distinct products, each offering a more luxurious interpretation of beloved Fujiya snacks. These items are available both in elegantly presented boxes, ideal for souvenirs, and as individual pieces. This thoughtful option allows visitors to sample each variety before committing to a full box or to conveniently collect the entire exclusive range.

◆ "Country Ma’am Choco Mamire Rich Sand"

This offering features soft cookies infused with chocolate and chocolate chips. These cookies sandwich a rich chocolate cream filling and are then fully coated in chocolate, delivering a truly luxurious and intensely chocolatey taste experience.

• Packaging: Individually wrapped, 5 pieces per box
• Price (Box): 1,600 yen (including tax)
• Price (Individual): 330 yen (including tax)

◆ "Home Pie Choco Darake Rich Sand"

Experience a delightful contrast in textures with this treat. A chocolate-flavored pie, made with cocoa kneaded into the dough, encases a smooth chocolate cream filling containing high-cacao chocolate. The entire creation is coated in chocolate, offering the smooth taste of the cream alongside the signature crispy, light texture of Home Pie.

• Packaging: Individually wrapped, 5 pieces per box
• Price (Box): 1,600 yen (including tax)
• Price (Individual): 330 yen (including tax)

◆ "Country Ma’am Jiwaru Butter Rich Sand"

For those who appreciate the rich flavor of butter, this variant presents butter-flavored cookies sandwiching a delicate buttercream filling. A coating of milk sugar adds a final touch of sweetness, resulting in a satisfyingly rich butter taste.

• Packaging: Individually wrapped, 5 pieces per box
• Price (Box): 1,600 yen (including tax)
• Price (Individual): 330 yen (including tax)

Limited Original Merchandise

To complement the edible offerings, limited original shoppers featuring the charming characters "Mamire-san," "Ipamuho," and "Jiwaru-kun" will be available for purchase at 50 yen each (including tax). These make excellent souvenir bags. Additionally, poly bags displaying the "Choco Mamire World" logo will be sold for 10 yen each (including tax).

Please note: Both the shoppers and poly bags are available in limited quantities and sales will cease once stock runs out.

Special Promotion: Collectible Rubber Charm

A special gift awaits customers who purchase the "Complete Set," which consists of one box of each of the three featured Rich Sand products ("Country Ma’am Choco Mamire," "Home Pie Choco Darake," and "Country Ma’am Jiwaru Butter"). These customers will receive one exclusive "Choco Mamire World Mejirushi Accessory" rubber charm. There are three distinct charm designs available, and customers can select their preferred one.

• Important Conditions: Purchasing three boxes individually (not as the designated "Complete Set") does not qualify for this promotional gift. The rubber charms are limited in quantity and the offer will end once they are depleted. While customers can choose their preferred charm, availability may be limited depending on current stock levels.

Important Considerations

• All images provided are for illustrative purposes only.
• Product contents and designs are subject to potential changes without prior notice.
• Depending on the timing of your visit, certain products may be sold out, or alternative products might be offered.

Event Information

• Location/Nearest Station: Tokyo Okashi Land, located within Tokyo Station.
• Address: 〒100-0005, Tokyo Station Ichibangai, Basement 1st Floor, 1-9-1 Marunouchi, Chiyoda-ku, Tokyo. MAP
• Venue: The event space within Tokyo Okashi Land, situated immediately after exiting the Yaesu Underground Central Exit of JR Tokyo Station.
• Event Period: Thursday, April 3, 2025 – Tuesday, June 3, 2025
• Operating Hours: 9:00 AM – 9:00 PM daily
• Official Website: https://www.fujiya-peko.co.jp/choco-mamire-world2025/

Published content is subject to change. Visitors are advised to consult the venue’s or organizer’s official website for the most current information before visiting.

🛏️ See hotels near Tokyo

What is Fujiya?

Fujiya is a Japanese confectionery company established in 1910. It is well-known for its range of sweets and pastries, particularly the "Milky" candy and its mascot, Peko-chan. Over the years, Fujiya has broadened its product line to include chocolates, cakes, and other confections, maintaining a focus on quality and flavor. Its flagship stores and cafes remain popular destinations for those looking to enjoy traditional treats.

Bananaman’s Delicious Foods Gourmet!! Expo

Gourmet Foods From Across Japan, As Featured on the Hit Show, Gather Once More!

Following the considerable success of its previous iteration, the "Bananaman’s Delicious Foods Gourmet!! Expo" is set to return to Shinjuku Takashimaya. This event provides a unique opportunity for attendees to savor a curated selection of gourmet foods gathered from all corners of Japan, each having been notably featured and praised by Bananaman’s Himura Yuki and guests on the popular TBS television program, "Bananaman’s Delicious Foods Gourmet!!". For fans of the show and food enthusiasts alike, this expo offers a direct taste of the culinary discoveries highlighted on screen.

Beyond the diverse food offerings, the event promises additional attractions. The familiar "Himura Robot," a recognizable element from the television program, will be on display for visitors to see. Furthermore, a range of official program merchandise will be available for purchase, featuring both established favorites and newly released items, alongside goods exclusive to the expo venue. Considering the array of culinary delights and fan-centric features, why not plan a visit?

Eat-in Highlights (Examples)

Experience dishes prepared fresh for immediate enjoyment within the venue:

• [Katsudon Arata] (Kita-ku, Nagoya City)
  • Loin Katsudon (1 serving): 2,200 yen
  • Indulge in a juicy and notably extra-thick "non-breaded katsudon," meticulously prepared using low-temperature cooked domestic brand pork.
• [Chuka Soba Marutaya] (Iwade City, Wakayama Prefecture)
  • Chuka Soba (1 bowl): 1,200 yen
  • Savor a popular menu item where the special pork bone soy sauce soup intermingles exquisitely with homemade noodles.
• [Musashibo Honten] (Naka-ku, Hiroshima City)
  • Sesame No-Soup Dandan Noodles (1 serving): 1,100 yen
  • Enjoy sesame no-soup dandan noodles characterized by a flavorful sauce combining soup stock, chili oil, and rich sesame paste.

Live Demonstration Sales (Examples)

Observe the preparation and purchase freshly made items to take away:

• [Sauce Katsudon Meijitei] (Komagane City, Nagano Prefecture)
  • Sauce Katsudon Bento (1 box): 1,631 yen
  • A bento featuring tender domestic pork loin coated in a special sauce, characteristic of the region’s style.
• [SUNDOWNER Tokyo Omelette] (Zushi City, Kanagawa Prefecture)
  • Tokyo Omelette (R) Sun Egg Omelette Rice Ketchup (1 serving): 1,404 yen
  • Convenient bento boxes of this signature omelette rice dish will be sold directly at the venue.
• [Sasebo Burger Big Man] (Sasebo City, Nagasaki Prefecture)
  • Sasebo Special Burger (1 burger): 1,296 yen
  • Taste an authentic Sasebo-style burger from one of the city’s well-known establishments.
• [GELATERIA GELABO] (Toyohira-ku, Sapporo City)
  • Fresh Strawberry and Rich Raw Soft Serve Ice Cream (1 serving): 931 yen
  • A refreshing dessert combining fresh fruit with creamy soft serve ice cream.

Other Notable Sweets (Examples)

Discover unique confections from different regions:

• [Kannonya] (Chuo-ku, Kobe City)
  • Danish Cheesecake (1 piece): 400 yen
  • A popular hot sweet treat from Kobe; it is recommended to warm this item in a toaster oven before enjoying.
• [Okashi Kobo Marumiya] (Uonuma City, Niigata Prefecture)
  • Hard Baumkuchen Echigo Sugi Sanzan (1 piece): 3,996 yen
  • A distinctively hard-type baumkuchen, baked using rice flour derived from Uonuma-produced Koshihikari rice.

Official Program Merchandise (Examples)

Fans of the program will find a selection of official goods:

• Venue-limited Shopping Bag: 2,420 yen
• Explore must-have official merchandise, including items available exclusively at the expo. Additionally, look for Shinjuku Takashimaya limited-edition clear files and sweets!

Please Note

• There will be no program filming conducted, nor will Bananaman members be making appearances at the venue during the event period.
• Photographs displayed of food items are illustrative examples of cooking and presentation. Actual servings may vary.
• For the most comprehensive details, please consult the official event website.

Event Details

• Venue/Nearest Station:
  • Shinjuku Takashimaya
  • Shinjuku Station
• Address:
  • 〒151-8580
  • Tokyo, Shibuya-ku, Sendagaya 5-24-2
  • MAP
• Location within Venue:
  • Shinjuku Takashimaya 11th floor Event Space
• Event Period:
  • 2025/04/03 (Thursday) – 2025/04/09 (Wednesday)
• Time:
  • Operating hours align with the facility’s business hours. Please check Shinjuku Takashimaya’s schedule.
• Inquiries:
  • Shinjuku Takashimaya (Representative)
  • 03-5361-1111
• Official Website:
  • https://www.takashimaya.co.jp/shinjuku/sekkaku-g/

Published content details are subject to potential changes. For the most current information, please verify with the official website of the venue or event organizer.

🛏️ See hotels near Tokyo

What is Bananaman?

Bananaman is a well-known Japanese comedy duo made up of Osamu Shitara and Yuki Himura. They have gained recognition for their humor and engaging performances, making regular appearances on television, radio, and at live events. Their comedic sketches and approachable style have made them popular figures in Japan’s entertainment scene. Bananaman will be participating in the Delicious Foods Gourmet Expo 2025 at Shinjuku Takashimaya, where they will contribute their humor to the event celebrating Japan’s culinary offerings.

Craft Gyoza Fest® & Hanshin Beer Bar 2025 Spring: A Culinary Celebration

Event Dates: April 2nd (Wednesday) – April 7th (Monday), 2025

This spring, the Hanshin Umeda Main Store will host a culinary event that promises a unique experience for food enthusiasts. The "Craft Gyoza Festival®," a renowned showcase of Japan’s gyoza culture, will be featured at the 1st floor "Shokusai Terrace" alongside the Hanshin Beer Bar.

A Diverse Array of Gyoza

The festival will present a wide variety of gyoza, showcasing the dedication and craftsmanship of each participating shop. From traditional pan-fried and deep-fried variations to steamed dumplings, attendees will have the opportunity to sample a diverse range of flavors and preparation styles.

Featured Gyoza Creations

Among the highlights are two notable offerings:

• Gyoza no Misuzu (Mie Prefecture): This establishment, with over half a century of history, will present a limited-edition gyoza featuring a whole oyster sourced from Toba, Uramura in Mie Prefecture. Only 100 of these special gyoza will be available each day.
• Utsunomiya Gyoza Hachiman Gyoza (Tochigi Prefecture): A representative of Utsunomiya, a city famous for gyoza, this shop will offer the "Seafood Shrimp Fried Gyoza with Omar Sauce," providing a novel flavor experience.

The images below offer a preview of the culinary experience:

• Gyoza Display
• Oyster Gyoza
• Omar Shrimp Gyoza

Craft Beer Pairings

To complement the gyoza, the event will also feature the Hanshin Beer Bar, offering a selection of over 15 brands of domestic craft beer. Special tasting sets and individual glasses will be available, allowing attendees to find the perfect pairing for their gyoza. For those who prefer other beverages, lemon sour, highball, and soft drinks will also be on offer.

• Gyoza and Beer

The event encourages a bar-style atmosphere, where attendees can enjoy both food and drinks in a convivial setting.

Event Details

• Event Period: April 2nd (Wednesday) – April 7th (Monday), 2025
• Event Hours: 10:00 AM – 8:00 PM
• Venue: Hanshin Umeda Main Store, 1st Floor Shokusai Terrace (1-13-13 Umeda, Kita-ku, Osaka)
• Admission: Free
• Website: Hanshin Umeda Main Store Event Page

For those planning to attend, nearby accommodations can be found through the following link:

🛏️ See hotels near the event

What is Gyoza?

Gyoza are Japanese dumplings filled with a mixture of ground meat, vegetables, and seasonings. They originated from the Chinese jiaozi but have been adapted to suit Japanese tastes. A typical filling includes ground pork, cabbage, garlic, ginger, and green onions, seasoned with soy sauce and sesame oil.

The cooking method for gyoza involves pan-frying to create a crispy bottom, followed by steaming to cook the filling and keep the wrapper tender. This combination of textures is a key feature of gyoza.

Gyoza are usually served with a dipping sauce made from soy sauce, rice vinegar, and chili oil. They can be enjoyed as an appetizer, side dish, or main course. Their flavor and versatility make them a good match with various beverages, such as those featured at the Osaka Craft Gyoza Fest & Hanshin Beer Bar 2025. Whether you’re familiar with gyoza or trying them for the first time, the festival is an opportunity to explore different varieties and find your preferred flavors.

Masterpiece Picture Book Cookie Tin Selection by Cake.jp 【Shibuya Scramble Square】

The Popular "Masterpiece Picture Book Cookie Tin Selection by Cake.jp" Returns to Shibuya Scramble Square

Fans of classic picture books and delightful cookies have reason to celebrate, as the "Masterpiece Picture Book Cookie Tin Selection by Cake.jp" pop-up store is scheduled to make a welcome return to Shibuya Scramble Square. This event series has already garnered significant attention, having previously appeared at over 20 locations across Japan, primarily situated within department stores and prominent train station concourses, consistently attracting numerous visitors. This upcoming engagement marks its second appearance at the Shibuya Scramble Square venue, following a successful run in December 2024.

A Collection Celebrating Beloved Children’s Literature

The pop-up store will feature an extensive collection of original cookie tins, each celebrating a cherished picture book. Among the highlights is a tin dedicated to the globally recognized "The Very Hungry Caterpillar." Joining it are designs based on titles beloved across generations, including the endearing "Nontan" and the adventurous "Kont to Aki," resulting in a diverse series encompassing 11 distinct varieties.

For those seeking smaller tokens or gifts, mini-sized cookie tins will also be available, featuring artwork from "Don’t Go to Sleep Yet," "Nyan Nyan Nyanko," "Nezumiko’s Vest," and "You Look Delicious."

These picture book collaboration cookie tins represent a popular category within Cake.jp’s offerings. The core concept involves translating the unique worlds of these well-known children’s stories directly into the medium of sweets. Considerable attention is devoted to the ingredients; notably, the cookies contained within these tins are formulated to be free of wheat, eggs, and milk, catering to various dietary needs. Furthermore, once the cookies have been enjoyed, the charmingly illustrated tin remains, serving as a practical and lasting keepsake container. This dual appeal makes the tins suitable options for expressing gratitude through gifting or simply as a personal indulgence. Considering the unique products on offer, why not take this opportunity to visit the pop-up?

Product Lineup and Pricing

The selection includes the following items:

Standard Size Tins (Price: 3,301 yen each, tax included)

• "The Very Hungry Caterpillar" Cookie Tin
• Nontan’s Birthday Cookies
• "Don’t Go to Sleep Yet" Midnight Cookies
• "Nyan Nyan Nyanko" Cookies
• "Kont to Aki" Cookie Tin
• "Zoukuno Sanpo (The Elephant’s Walk)" Cookie Tin
• "Nezumiko and the Pancakes" Cookie Tin
• "You Look Delicious"’s Delicious Cookies
• 【Shinapushu】Pusu Pusu Henshin Nanda? Cookies
• "Panda Sento (Panda Bathhouse)"’s Secret Cookies
• "Kuma no Gakkou (The Bear’s School)" Jackie’s Cookie Tin

Mini Size Tins (Price: 991 yen each, tax included)

• "Nyan Nyan Nyanko" Cookie Tin Mini
• "Don’t Go to Sleep Yet" Cookie Tin Mini
• "Nezumiko and the Pancakes" Cookie Tin Mini
• "You Look Delicious"’s Delicious Cookies Mini

For comprehensive details regarding product specifics, please consult the official Cake.jp website.

Event Information

• Location / Nearest Station:
  • Shibuya Scramble Square
  • Directly connected to Shibuya Station
• Address:
  • 〒150-6190 Tokyo, Shibuya-ku, Shibuya 2-24-12
  • View Map
• Venue:
  • Shibuya Scramble Square Shop & Restaurant, 1st Floor Pop-up Space "Space1"
• Event Period:
  • March 27, 2025 (Thursday) – April 9, 2025 (Wednesday)
• Operating Hours:
  • 10:00 AM – 9:00 PM
  • Please be aware that business hours are subject to change without prior notice. Visitors are advised to check the official Shibuya Scramble Square website for the most current information.
• Official Event Website:
  • https://cake.jp/content/145354/
• Venue Website:
  • Shibuya Scramble Square

Please note that published content details may change. Always verify the latest information via the official websites of the venue and organizer.

🛏️ See hotels near Tokyo

Image Gallery

What is Shibuya Scramble Square?

Shibuya Scramble Square is a commercial complex in Tokyo, Japan, opened in November 2019. It is part of a redevelopment project in the Shibuya district, aiming to enhance the area’s role as a business and cultural center.

The building features a modern glass design and stands 47 stories tall, overlooking the well-known Shibuya Crossing. It includes a variety of retail shops, restaurants, and offices, providing a wide range of shopping and dining options. The complex also hosts the Shibuya Sky observation deck, offering expansive views of Tokyo, including sights like Tokyo Tower and Mount Fuji on clear days.

Beyond shopping, Shibuya Scramble Square serves as a cultural point of interest, reflecting the dynamic nature of Shibuya. Its central location and contemporary design make it a notable destination for both locals and visitors interested in experiencing Tokyo’s lively atmosphere.

Minpaku’s 50th Anniversary Special Exhibition: The Folk Tool Perspective — Discovering, Observing, and the Essence of Ingenuity (March 20 – June 3, 2024)

This special exhibition, celebrating the 50th anniversary of the National Museum of Ethnology (Minpaku), offers a unique opportunity to explore the world of folk tools. Running from March 20th (Thursday, a holiday) to June 3rd (Tuesday), 2024, "The Folk Tools Exhibition: Discovering, Observing, and the Seeds of Wisdom" presents a carefully curated selection of 1,300 items from two significant collections: the EEM Collection and the Musabi Collection.

Minpaku’s 50th Anniversary Special Exhibition

Folk tools, born from the necessities of daily life, offer a tangible connection to the ingenuity and resourcefulness of past generations. These objects, crafted and utilized for everyday tasks, provide valuable insights into the knowledge, skills, and perspectives of the people who created them. They reflect a deep understanding of readily available materials and a harmonious relationship with the natural world. Collected by researchers during their travels, these tools have become integral parts of museum collections, representing the diverse cultures they encountered.

A sake set, part of Minpaku’s collection

The exhibition draws from two distinct sources. The EEM Collection comprises folk tools from around the globe, gathered for the 1970 Osaka Expo. The Musabi Collection, held by Musashino Art University, focuses on Japanese folk tools collected during the same period. By examining these artifacts from multiple viewpoints, visitors can discover the inherent appeal of folk tools, observe the unique characteristics of each item, and explore the "seeds of wisdom" embedded within their design and function.

A repaired tesui-bachi water basin

To clarify the origins of these collections:

• EEM (EXPO ’70 Ethnological Mission): This refers to the team responsible for collecting approximately 2,500 ethnographic materials from around the world for display in the Tower of the Sun, the theme pavilion of the 1970 Osaka Expo. These objects were intended to represent the origins of humanity.
• Musabi Collection: Assembled by the Musashino Art University Institute of Daily Life Culture and the Kinki Nippon Tourist Japan Cultural Tourism Research Institute, this collection was spearheaded by the renowned folklorist Tsuneichi Miyamoto, sometimes referred to as the "Wandering Giant." It includes ceramics, bamboo crafts, and dyed textiles, representing the daily life and culture of Japan, gathered with the intention of establishing the National Museum of Ethnology in 1975.

Related Events

A series of related events will complement the exhibition, providing deeper insights into the collections and the broader context of folk tools. For detailed participation methods, please refer to the Minpaku website.

Public Symposium ①: The Genealogy of Collections

• Date and Time: March 30th (Sunday), 13:20-16:25 (Doors open at 12:30)
• Venue: Main Building 2nd Floor, Seminar Room 5
• Lecturers:
  • Koji Kato (Professor, Musashino Art University)
  • Zenji Jinno (President, Japan Folk-craft Association; Professor Emeritus, Musashino Art University)
  • Kiyoshi Kawamura (Associate Professor, National Museum of Japanese History)
  • Shingo Hidaka (Professor, National Museum of Ethnology)
  • Madoka Nishi (Editor)
• Capacity: 50 attendees (in-person) / 450 attendees (online)
• Content: This symposium will trace the formation of large folk tool collections, focusing on the EEM Collection, the Musabi Collection, and the recent folk tool collection from the Oku-Noto Triennale’s "Okurazarae Project." The discussion will also address the future utilization and development of these valuable resources.

Public Symposium ②: Doing TSUNEICHI: Rereading ‘The Forgotten Japanese’

• Date and Time: April 13th (Sunday), 13:20-16:25 (Doors open at 12:30)
• Venue: Main Building 2nd Floor, Seminar Room 5
• Lecturers:
  • Koji Kato (Professor, Musashino Art University)
  • Katsutaka Hojo (Professor, Sophia University)
  • Shisuke Yamakawa (Part-time Lecturer, Musashino Art University)
  • Shingo Hidaka (Professor, National Museum of Ethnology)
  • Ryusuke Kotani (Chief Leader, Center for Conservation Science)
• Capacity: 50 attendees (in-person) / 450 attendees (online)
• Content: Stemming from discussions held by the "Doing TSUNEICHI" reading group at Musashino Art University Ichigaya Campus, this symposium aims to re-examine Tsuneichi Miyamoto’s The Forgotten Japanese within its historical context. The discussion will explore the public role of contemporary humanities and the significance of museum collections, moving beyond a simple celebration of the work as a masterpiece.

Minpaku Seminar: Behind the Scenes of the Folk Tools Exhibition: EEM Collection x Musabi Collection

• Date and Time: May 17th (Saturday), 13:30-15:00 (Doors open at 13:00)
• Venue: Minpaku Intelligent Hall (Auditorium)
• Lecturers:
  • Shingo Hidaka (Professor, National Museum of Ethnology)
  • Atsushi Nobayashi (Professor, National Museum of Ethnology)
  • Koji Kato (Professor, Musashino Art University)
• Capacity: 400 attendees
• Content: This seminar will provide an overview of the EEM and Musabi Collections featured in the special exhibition, highlighting the unique appeal of the folk tools on display.

Exhibition Details

• Dates: March 20, 2025 (Thursday, Holiday) – June 3, 2024 (Tuesday)
• Closed: Wednesdays
• Hours: 10:00-17:00 (Last entry at 16:30)
• Venue: National Museum of Ethnology, Special Exhibition Hall (10-1 Senri Expo Park, Suita City)
• Admission:
  • General: ¥880
  • University Students: ¥450
  • High School Students and younger: Free
• Contact: 06-6876-2151 (Main)
• Website/SNS: https://www.minpaku.ac.jp/

🛏️ See hotels near the event

What is Minpaku?

Minpaku, officially the National Museum of Ethnology, is a research institution and museum in Suita, Osaka, Japan. Established in 1974, it focuses on cultural artifacts and ethnological research, providing a platform for scholars and the public to explore global human cultures.

The museum houses a diverse collection of folk tools, textiles, musical instruments, and everyday objects, offering insights into various societies’ ways of life. Minpaku’s exhibitions aim to enhance understanding of cultural diversity and human creativity, serving as a resource for academic research and public education.

Beyond exhibitions, Minpaku engages in research projects and international collaborations, contributing to discussions on cultural heritage and anthropology. Its library and archives offer researchers access to extensive ethnographic materials and scholarly works.

As Minpaku marks its 50th anniversary, it continues to encourage exploration and appreciation of cultural heritage, inviting visitors to connect with the stories and traditions that define our human experience.

It Might Be a Yoshitake Restaurant

Picture Book Author "Yoshitake Shinsuke" Themed Cafe at CREATIVE MUSEUM TOKYO

CREATIVE MUSEUM TOKYO is hosting a themed cafe based on the works of renowned picture book author Yoshitake Shinsuke. The cafe, aptly named "Yoshitake Restaurant (Maybe)", offers a unique dining experience that blends the familiar comfort of a family restaurant with the whimsical world of Yoshitake’s creations, appealing to visitors of all ages.

The cafe coincides with the "Yoshitake Shinsuke Exhibition (Maybe) Extra Large Version," which opens on March 20, 2025 (Thursday/holiday) and runs through June 3, 2025. Located within the ‘CREATIVE MUSEUM TOKYO CAFE’, the restaurant provides a space where the imaginative universe of Yoshitake Shinsuke is brought to life through an array of creatively named and themed dishes.

The menu features items that play on the titles and concepts from Yoshitake’s books. Dishes like "Gratin ~Might be Oden~" (¥1,390, tax included) offer a surprising culinary fusion, combining dashi-flavored oden with melted cheese. "Pasta That Wants to Be Mentaiko Cream Pasta Someday" (¥1,590, tax included) is a lemon pasta that playfully aspires to be something else. These inventive dishes invite diners to engage with the playful spirit of Yoshitake’s work.

For those seeking a more substantial meal, "Everyone’s Lunch for Adults and Children" (¥3,990, tax included) is an "extra large version" offering designed to be shared. It features a mix of flavors and textures, encouraging diners to experiment – perhaps by mixing the sauce within the ketchup rice.

Desserts continue the theme, with options like "Haven’t You Seen a Tiny God? ~It Should Be in This Pudding a la Mode~" (¥2,090, tax included), inviting diners to search for a hidden deity within the dessert. The "Mitarashi Dango Soft Cream ~How to Make a Fake Wiener Coffee~" (¥890, tax included) presents a playful disguise, challenging diners to see through the sweet deception.

Even the drinks are infused with Yoshitake’s characteristic wit. The "Apple Float ~Might be an Apple~" (¥990, tax included) questions the very nature of the beverage, while the "Faucet Drink Bar" (Set: ¥690, Single: ¥890, tax included) offers a unique and interactive way to dispense apple drink, orange drink, and tea.

Those who order from the drink bar receive a special bonus: a sticker featuring an illustration by Yoshitake Shinsuke.

Cafe Menu

Food

• Pasta That Wants to Be Mentaiko Cream Pasta Someday ¥1,590 (tax included)
  • Lemon pasta with aspirations.
• Gratin ~Might be Oden~ ¥1,390 (tax included)
  • A fusion of gratin and oden, featuring dashi-flavored oden and melted cheese.
• Grilled Corn Soup ¥1,090 (tax included)
  • A rich and creamy corn soup.
• Extra Large Version French Fries ~Might be Salty, Might be Sweet~ ¥1,190 (tax included)
  • French fries made with potatoes and dried sweet potatoes, served with ketchup, mayonnaise, and maple syrup.
• Mini Extra Large Version French Fries ~Might be Salty, Might be Sweet~ ¥990 (tax included)
  • A smaller portion of the above.
• I Want to Eat Lots of Fried Chicken ~But I Also Love Curry~ ¥1,290 (tax included)
  • Fried chicken with a choice of curry or regular flavor, served with cheese sauce.
• Everyone’s Lunch for Adults and Children ¥3,990 (tax included)
  • A large, shareable meal.

Dessert

• Haven’t You Seen a Tiny God? ~It Should Be in This Pudding a la Mode~ ¥2,090 (tax included)
  • A pudding a la mode with a hidden surprise.
• Mitarashi Dango Soft Cream ~How to Make a Fake Wiener Coffee~ ¥890 (tax included)
  • Mitarashi dango disguised as Wiener coffee.
• Parfait I Didn’t Think an Antenna Would Stick Into ¥1,290 (tax included)
  • A chocolate parfait with strawberries, bananas, and an unexpected antenna.
• Yoshitake Shinsuke Baked Sweets ¥790 (tax included)
  • Six baked sweets approved by Yoshitake Shinsuke, three with unique designs.

Drinks

• Apple Float ~Might be an Apple~ ¥990 (tax included)
• Matcha Float ~How to Make a Fake Me~ ¥990 (tax included)
• Royal Milk Tea Float ~It Can’t Be the Only Option~ ¥990 (tax included)
• Grape Float ~I Wish It Would Roll~ ¥990 (tax included)
• Faucet Drink Bar
  • Set: ¥690 (tax included)
  • Single: ¥890 (tax included)
  • Self-service apple drink, orange drink, and tea.

Takeout

• Yoshitake Shinsuke Baked Sweets To Go ¥790 (tax included)
• French Fries To Go ~Might be Salty, Might be Sweet~ ¥790 (tax included)
• I Want to Eat Lots of Fried Chicken To Go ~But I Also Love Curry~ ¥790 (tax included)
• Apple Float To Go ~Might be an Apple~ ¥990 (tax included)
• Matcha Float To Go ~How to Make a Fake Me~ ¥990 (tax included)
• Royal Milk Tea Float To Go ~It Can’t Be the Only Option~ ¥990 (tax included)
• Grape Float To Go ~I Wish It Would Roll~ ¥990 (tax included)

Souvenirs

• Muddler with Charm (4 types) ¥1,100 each (tax included)
  • ‘Might be an Apple’
  • ‘How to Make a Fake Me’
  • ‘It Can’t Be the Only Option’
  • ‘I Wish It Would Roll’
  • Available only with a drink order (floats or drink bar).
  • Designs can be chosen.

The cafe also offers takeout options, allowing visitors to enjoy select menu items on the go. Additionally, souvenir muddlers with charms featuring designs from Yoshitake’s books are available for purchase with a drink order.

After exploring the exhibition, visitors can unwind at the cafe, immersing themselves further in Yoshitake Shinsuke’s world.

Basic Information

• Location/Nearest Station: TODA BUILDING, Kyobashi Station
• Address: 〒104-0031 Tokyo, Chuo-ku, Kyobashi 1-7-1 (MAP)
• Venue: CREATIVE MUSEUM TOKYO
• Event Period: 2025/03/20 (Thursday/holiday) – 2025/06/03 (Tuesday)
• Hours:
  • 11:00 AM – 8:00 PM
  • Saturdays, Sundays, and holidays: Open from 10:00 AM
  • Fridays, Saturdays, May 4 (Sun/holiday), and May 5 (Mon/holiday): Open until 10:00 PM
  • Last order: Food – 60 minutes before closing; Drinks – 30 minutes before closing.
  • Business hours may be subject to change.
• Other URL: CREATIVE MUSEUM TOKYO CAFE

Please note that the published content may have changed. Check the official website for the most up-to-date information.

🛏️ See hotels near Tokyo

Who is Yoshitake Shinsuke?

Yoshitake Shinsuke is a Japanese illustrator and author known for his children’s books. His work combines humor and creativity with observations of everyday life, appealing to both young readers and adults. Shinsuke’s illustrations often feature playful characters and vibrant scenes, inviting readers into a world of curiosity. He has received several awards for his contributions to children’s literature, becoming a respected figure in storytelling. His books capture childhood curiosity and human emotions, making them popular in homes and libraries in Japan and beyond. The Yoshitake Shinsuke Cafe at CREATIVE MUSEUM TOKYO celebrates his artistic legacy, allowing visitors to explore the worlds he has created through his books.