Get Ready to Feast: Craft Gyoza Festival® & Hanshin Beer Bar (October 23-28)
Prepare your taste buds for a flavor explosion! The Craft Gyoza Festival® returns to Osaka’s Shokusai Terrace from October 23rd to 28th, bringing with it a delicious celebration of Japan’s beloved gyoza.🥟
This isn’t your average food festival. Get ready to explore the diverse world of craft gyoza, with vendors offering their unique takes on grilled, fried, and steamed dumplings. From classic recipes to innovative creations, there’s a gyoza for every palate.
But that’s not all!🍻 The Hanshin Beer Bar will be serving up a refreshing selection of craft beers from approximately 20 breweries across Japan. Sample regional tasting sets and discover the perfect beer pairing for your gyoza.
Here’s a sneak peek at some of the participating gyoza masters:
- Tamagawa Seinikuten (Tokyo)
- Menya Jo-oh-bachi x Wagahai wa Spice Dearu (Osaka)
- Gyoza-ya Hiro (Kanagawa)
- Hakata Hachisuke (Fukuoka)
- Hong Kong Tenshinro (Hyogo)
- Kyoto Gyoza Miyako Panda (Kyoto)
- Gyoza no Senmonten Fukukichi (Kyoto)
- Gyoza Senmonten Ryu no Gyoza (Osaka)
- Utsunomiya Gyoza Hachiman Gyoza (Tochigi)
Event Details:
- Dates: October 23rd (Wednesday) – October 28th (Monday), 2024
- Time: 10:00 AM – 8:00 PM daily
- Location: Hanshin Umeda Main Store 1st Floor Shokusai Terrace (1-13-13 Umeda, Kita-ku, Osaka City)
- Admission: Free!
- Website: Learn More
