Gyeongbokgung Saenggwabang: A Taste of Joseon Dynasty Royal Desserts
🗓️ April 16, 2025 – June 23, 2025
The Gyeongbokgung Saenggwabang program offers a unique opportunity to experience the culinary traditions of the Joseon Dynasty. Located within the historic Gyeongbokgung Palace in Seoul, specifically in the Sojubang building, Saenggwabang – also known as Saengmulbang – was one of the six royal kitchens (Yukcheoso, 六處所). This particular kitchen was dedicated to the preparation of desserts and special meals for the king and queen.
This paid experience program allows visitors to savor the very same royal desserts and medicinal teas that were once enjoyed by Joseon royalty. The program meticulously recreates these delicacies, drawing directly from historical records found in the Joseon Dynasty Annals, ensuring an authentic and immersive experience.
Program Details
The tasting experience is offered four times daily, with each session lasting 70 minutes:
- 1st Session: 10:00 AM – 11:10 AM
- 2nd Session: 11:40 AM – 12:50 PM
- 3rd Session: 1:50 PM – 3:00 PM
- 4th Session: 3:30 PM – 4:40 PM
These sessions provide ample time to appreciate the subtle flavors and intricate presentation of each item, offering a glimpse into the refined palate of the Joseon court.
Location and Accessibility
The Saenggwabang is conveniently situated within Gyeongbokgung Palace.
📍 Address: 161 Sajik-ro, Jongno-gu, Seoul (Sejong-ro)
For those planning to extend their visit and explore the surrounding area, accommodations are readily available.
🛏️ Accommodation near the event
Pricing and Reservations
The Gyeongbokgung Saenggwabang program operates on a paid, lottery-based reservation system.
💰 Fee: 15,000 won
A 50% discount is available for people with disabilities and national merit holders, making this cultural experience more accessible.
Contact Information
For any inquiries regarding the program, reservations, or other details, please use the contact information below.
📞 Inquiries: 1522-2295
🖥️ Homepage: https://www.chf.or.kr/
What is Saenggwabang?
Saenggwabang, once known as the royal confectionery room, played a significant role in the daily life of the Joseon Dynasty’s court. Situated in Gyeongbokgung Palace, it was where skilled artisans crafted traditional Korean desserts for the royal family. These sweets, made from recipes handed down through generations, reflected the cultural richness of the Joseon court. Today, Saenggwabang allows visitors to explore this aspect of history by tasting these traditional confections, each representing a piece of Korea’s heritage.
