Onigiri NOW: A Celebration of Japan’s Soul Food at Tokyo Station
Discover the exciting evolution of onigiri at the inaugural Onigiri NOW fair, held at Tokyo Station’s GranSta Tokyo and GranSta Marunouchi from October 15th to November 17th, 2024. More than just a staple, onigiri has become a culinary sensation, captivating taste buds both in Japan and internationally. This fair showcases the innovative spirit of onigiri, offering everything from classic comfort to exciting new creations.
A Culinary Adventure Awaits
Ready to embark on a delicious journey? Onigiri NOW offers a diverse array of 16 unique onigiri, including 6 exclusive to GranSta, highlighting the vibrant “now” of this beloved food. Whether you’re looking for a quick lunch, a picnic treat, or a taste of something new, there’s an onigiri waiting for you. Here are some highlights:
Exclusive Onigiri Creations:
GranSta Tokyo Exclusives:
- Taiwanese Onigiri (Sausage): Experience authentic Taiwanese flavors with this rectangular onigiri packed with sausage, youtiao (fried bread), peanuts, quail eggs, mustard greens, and fried onions, all wrapped in black rice. (780 yen, Taiwan 101, B1 Inside the ticket gate Square Zero Area, from 9:30 a.m., 20 pieces/day)
- NEW! Fillet Cutlet Onigiri Sandwich: Indulge in Tonkatsu Maisen’s signature tender fillet cutlet, complete with their special sauce and black pepper mayonnaise, nestled between rice and wrapped in an egg omelet. (486 yen, Tonkatsu Maisen, B1 Inside the ticket gate Square Zero Area, from 10:00 a.m., 20 pieces/day)
- Shrimp Tempura Twin Towers: Double the shrimp, double the delight! Omusubi Momochichi’s popular shrimp tempura onigiri gets a supersized upgrade with two towering tempura shrimp, generously coated in a special sauce. (400 yen, Omusubi Momochichi, 1F Inside the ticket gate Keiyo Street Area)
- Red Salmon Ikura: Savor the taste of autumn with this limited-time onigiri featuring fragrant grilled red salmon flakes and a generous topping of Hokkaido ikura. Choose from white, brown, or black rice. (380 yen, TARO TOKYO ONIGIRI, B1 Inside the ticket gate Square Zero Area)
- Saba Stick: Enjoy the classic flavors of grilled mackerel sushi in a convenient, onigiri-inspired form. Wakako TOKYO combines savory grilled mackerel with special dashi rice and a hint of chopped ginger. (680 yen, Wakako TOKYO, B1 Inside the ticket gate Square Zero Area, from 3:00 p.m.)
- NEW! Jumbo Inari (Wasabi Tuna Mayo): Mameda puts a unique spin on a classic with this jumbo inari sushi filled with tuna mayo and a kick of wasabi mayonnaise. (324 yen, Mameda, B1 Inside the ticket gate Square Zero Area, 100 pieces/day)
Other Delectable Options:
- Wagyu Beef Onigiri Sukiyaki: Indulge in the rich flavors of Wagyu beef simmered in a special warishita sauce, paired with a simmered egg for a truly satisfying onigiri experience. (476 yen, Wagyu no Icchouda, B1 Inside the ticket gate Square Zero Area)
- Risotto Croquette 3-Piece Set: Perfect for sharing or as a souvenir, these crispy risotto croquettes come with three different dipping sauces: tomato, cheese, and beef stew. (891 yen, Kobe Croquette, 1F Inside the ticket gate Central Passage Area)
- Sakamai Onigiri Yamada Nishiki: Experience the unique taste of “sakamai,” the rice used for sake brewing, in this simple yet elegant salt onigiri made with premium Yamada Nishiki rice. (250 yen, Hasegawa Saketen, 1F Inside the ticket gate Central Passage Area – takeout only at the Bar corner)
- NEW! Omusubi Senbei: These bite-sized rice crackers, shaped like adorable onigiri and wrapped in fragrant nori seaweed, are a perfect snack or souvenir. (656 yen, Fujimido, B1 Inside the ticket gate Gin no Suzu Area, limited quantity)
Event Details:
- Dates: October 15th (Tuesday) – November 17th (Sunday), 2024
- Locations: GranSta Tokyo and GranSta Marunouchi within Tokyo Station. (GranSta Tokyo Location Info, GranSta Marunouchi Location Info)
- Hours: Follows facility hours.
Contents subject to change. Images are for illustrative purposes. Prices include tax. For the latest information, please check the official event website.
