Indulge in a Symphony of Strawberry Delights at DEK AOYAMA’s Afternoon Tea

A Celebration of Seven Strawberry Varieties

If you’re a strawberry aficionado, prepare for a truly unique experience. DEK AOYAMA, a cafe & restaurant renowned for showcasing the finest domestic fruits and vegetables, is launching a "Strawberry Afternoon Tea" that promises a delightful journey through the diverse world of Japanese strawberries. What sets this afternoon tea apart? The star of the show is not just one, but seven distinct strawberry varieties, each boasting its own unique flavor profile.

DEK AOYAMA, backed by over a century of experience in the fruit and vegetable wholesale business, has carefully curated a menu that highlights the natural sweetness and nuanced flavors of these exquisite berries. From the refreshing acidity of Tochigi Prefecture’s "Sky Berry" in a delicate mousse to the rich, juicy sweetness of Fukuoka Prefecture’s "Amaou" in a decadent tiramisu, each bite is a celebration of the strawberry’s versatility. You’ll even have the chance to savor the rare and luxurious Saitama Prefecture "Amarin" strawberry, known for its exceptional sweetness.

Menu Highlights:

Sweet Treats:

• Tochiaika Pavlova: Sweet and fragrant Tochiaika strawberries atop a light and crispy meringue, served with strawberry sauce and Hokkaido cream.
• Sky Berry Mousse: A refreshing mousse infused with the bright, sweet-tart flavor of Sky Berry strawberries, layered with Sky Berry jam.
• Tochiaika Financier: Moist, melt-in-your-mouth financier baked with Tochiaika strawberries and strawberry paste.
• Benihoppe Macaron: Adorable strawberry-shaped macarons filled with tangy Benihoppe strawberry sauce and cream cheese.
• Amaou Tiramisu: Creamy mascarpone cream layered with juicy Amaou strawberry jelly, topped with freeze-dried strawberry powder and fresh Amaou strawberries.
• Koiminori and Vanilla Marble Chiffon Cake: Fluffy vanilla chiffon cake layered with Koiminori strawberry cream and fresh berries, balancing sweetness and acidity.
• White Sesame Kuzumochi with Brown Sugar Strawberry Sauce: Chewy white sesame and soy milk kuzumochi paired with Amaou strawberry and brown sugar sauce – a delightful fusion of Japanese flavors.

Savory Bites:

• Awayuki White Bean Curd Salad: A refreshing salad featuring the pale pink Awayuki strawberry and seasonal spinach.
• Fried Chicken with Flavored Vinegar Dressing: Crispy fried chicken tossed with fresh Benihoppe strawberries and a strawberry-flavored vinegar dressing.

Seasonal Domestic Fruit:

• Saitama Prefecture Strawberry "Amarin"

Drinks (All-You-Can-Drink):

Homemade Fruit Vinegar Drinks (Various Seasonal Fruits) / Iced Coffee / Hot Coffee / Black Iced Tea / Earl Grey / Darjeeling / Ginger Twist / Chamomile Tea / White Orchard / Oolong Tea / Ginger Ale / Cola

The Seven Strawberry Stars:

1. Tochiaika (Tochigi): Large, fragrant, and intensely sweet with low acidity.
2. Sky Berry (Tochigi): A perfect balance of sweet and tart flavors with a refreshing acidity.
3. Benihoppe (Shizuoka): Classic strawberry sweet-tartness with a firm texture.
4. Amaou (Fukuoka): Large, juicy, and rich with a harmonious blend of sweetness and subtle acidity.
5. Koiminori (Nagasaki/Saga): Balanced sweetness and acidity with a firm, crisp texture and rich aroma.
6. Awayuki (Saga): A pale pink white strawberry with a surprisingly high sugar content and low acidity.
7. Amarin (Saitama): A luxurious strawberry known for its shocking sweetness and minimal acidity.

*Variety and origin may change depending on production status and availability.

Event Details:

• Location: DEK AOYAMA, 2nd floor (DEK DINING), MAP near Omotesando Station. DEK Aoyama
• Address: 〒107-0062 Tokyo, Minato-ku, Minami-Aoyama 5-4-41 Glasselia Aoyama 1・2F
• Period: January 6, 2025 – February 2, 2025
• Time: 11:00 – 16:30 (Last Entry 14:30)
• Price: Strawberry Afternoon Tea: ¥7,000 (tax included), Strawberry Afternoon Tea with Champagne or Craft Gin: ¥8,500 (tax included)
• Inquiries: 03-6803-8507
• Website: DEK Aoyama

All photos are for illustrative purposes only. Menu items are subject to change depending on availability. For the latest information, please check the official website.

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What is DEK AOYAMA?

DEK AOYAMA is a dining venue in Tokyo’s Aoyama district, offering a mix of traditional and modern Japanese cuisine. The restaurant uses fresh, high-quality ingredients, often sourced locally, to create flavorful and visually appealing dishes. Its afternoon tea events, such as the 2025 Strawberry Afternoon Tea, highlight its creativity and commitment to unique culinary experiences. DEK AOYAMA is a popular choice for locals and tourists interested in Tokyo’s diverse food scene.