Indulge in a Chic "Red x Black" Strawberry Afternoon Tea at Shinjuku Prince Hotel
This winter, treat yourself to a sophisticated afternoon tea experience at the Shinjuku Prince Hotel. From December 26, 2024, to February 28, 2025, the "Japanese Dining & Bar FUGA (Fuga)" on the 25th floor will be hosting a special strawberry-themed afternoon tea, featuring a striking red and black color scheme. Enjoy the delicious treats, the stunning city views from the hotel’s top floor, and the elegant atmosphere – perfect for a holiday treat or a stylish start to the new year.
A Feast for the Senses: The "Rouge et Noir" Afternoon Tea
This isn’t your average afternoon tea. The "Rouge et Noir" experience offers a unique blend of flavors and aesthetics, with a focus on the rich contrast of red strawberries and elegant black elements. Here’s what awaits you:
Rouge et Noir ~Affogato Style~ with separate Chocolate Coffee
Three-Tiered Stand of Delights:
- Top Tier: Strawberry Muffin, Whole Strawberry Macaron, Jet-Black Strawberry Jelly Drink (with separate Crackling Candy)
- Middle Tier: Strawberry Mousse, Bamboo Charcoal Rare Cheesecake, Chocolate Shortcake, Scones (Nut & Strawberry)
- Bottom Tier: Squid Ink Pasta, Black Sesame Potage, Tuna with Seaweed Tentsuyu Tartar, Strawberry Pickles
Beverage Selection:
- Mighty Leaf Tea Selection (9 varieties)
- Iced Tea
- Various Coffees
What Makes This Afternoon Tea Special?
The "Red x Black" theme sets this afternoon tea apart, offering a visually stunning and sophisticated twist on the traditional experience. The menu features unexpected pairings, like the bamboo charcoal rare cheesecake and squid ink pasta, adding a touch of intrigue and adventure to your afternoon. And, of course, the breathtaking panoramic views from the 25th floor of the Shinjuku Prince Hotel elevate the entire experience.
Practical Information:
- Location: Shinjuku Prince Hotel (25F), Japanese Dining & Bar FUGA (Fuga)
- Nearest Stations: Seibu Shinjuku Station (1-minute walk), Shinjuku Station (5-minute walk)
- Address: 〒160-8487 Tokyo, Shinjuku-ku, Kabukicho 1-30-1 Map
- Dates: December 26, 2024 – February 28, 2025
- Time: 2:00 PM – 5:00 PM (Last Order: 4:30 PM, 2-hour time limit)
- Price: Weekdays: ¥6,000/person; Weekends/Holidays: ¥6,500/person (includes Rosé Sparkling Wine)
- Official Website: https://www.princehotels.co.jp/shinjuku/restaurant/contents/afternoon/strawberry/
Reservations and Further Information:
- Reserve via OZmall
- Find hotels near Tokyo 🛏️
Please note that the menu and ingredients are subject to change. For the most up-to-date information, please visit the official website.
What is Winter Strawberry (Japanese Winter Strawberry Cultivation)?
In Japan, winter strawberries stand out as a seasonal specialty, cultivated with precision to flourish during colder months. Unlike their warmer-season counterparts, these strawberries grow in controlled greenhouse environments. Temperatures, humidity, and light are carefully regulated to replicate ideal growing conditions, resulting in strawberries with notable sweetness and vibrant color. Farmers often handpick the strawberries at peak ripeness, ensuring high quality and flavor.
This method of cultivation not only supports Japan’s agricultural industry during winter but also offers a fresh, distinct ingredient for seasonal dishes. For instance, the Shinjuku Prince Hotel incorporates these strawberries into their "Rouge et Noir" Afternoon Tea, showcasing how winter strawberries can enhance culinary experiences.
