My Melody & Kuromi Anniversary Party

A Special Exhibition at Ikebukuro PARCO

The special exhibition "MY MELODY♡KUROMI ANNIVERSARY PARTY" will be held at Ikebukuro PARCO from January 10th to January 27th, 2025. This interactive exhibition invites attendees to a celebratory party for the two characters, themed "Even more cute together."

Celebrating a "Matching" Anniversary

2025 marks a special anniversary year for My Melody and Kuromi, two beloved Sanrio characters who embody different facets of "kawaii." My Melody, known for her cheerful disposition, innocent expression, and kind heart, contrasts with Kuromi, who is honest with her feelings and demonstrates the strength to move forward. Despite their contrasting looks, ways of thinking, and personalities, they complement each other perfectly, supporting and helping one another. This exhibition celebrates their unique "MeloKuro" relationship and invites fans to join in commemorating their "kawaii" matching birthday.

Exhibition Highlights

The "MY MELODY♡KUROMI ANNIVERSARY PARTY" is designed as an interactive experience, allowing visitors to feel as though they are guests at a party hosted by the two characters. The exhibition will showcase the unique charm of both My Melody and Kuromi, highlighting how their differences enhance their appeal when they are together.

Event Details

• Venue: Ikebukuro Parco
• Nearest Station: Ikebukuro Station (1-minute walk)
• Address: 1-28-2 Minami-Ikebukuro, Toshima-ku, Tokyo 171-8557 (MAP)
• Event Period: January 10, 2025 (Friday) – January 27, 2025 (Monday)

Please note that the information provided is subject to change. It is recommended to check the official websites of the venue and the organizer for the most up-to-date details.

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What is Ikebukuro PARCO?

Ikebukuro PARCO is a well-known shopping center situated in the lively district of Ikebukuro, Tokyo. It offers a wide variety of stores, catering to both locals and tourists interested in fashion, lifestyle, and entertainment. The complex spans several floors, featuring clothing boutiques, specialty shops, dining options, and pop-up events. Its proximity to Ikebukuro Station, a major transportation hub, makes it a convenient spot for shopping and cultural activities. This accessibility also makes it a suitable location for events such as the My Melody & Kuromi 2025 Anniversary Party.

Lighting Up Edo: A Celebration of History in Marunouchi, Otemachi, and Yurakucho

Experiencing Edo-Inspired Scenery in the Heart of Tokyo

The Otemachi-Marunouchi-Yurakucho (O-M-Y) area, a bustling center of economic activity since the Meiji Restoration, was once a residential area lined with the vast mansions of feudal lords, known as daimyo, during the Edo period. Today, this district seamlessly blends its historical roots with modern development, surrounded by iconic landmarks such as the Imperial Palace and Tokyo Station, alongside Western-style architecture dating back to the Meiji era. In a unique celebration of this rich heritage, a series of events will be held to illuminate the history of Edo, updating its traditional atmosphere for the present day.

Event Highlights

The festivities will unfold across multiple locations within the O-M-Y district, each offering a distinct experience:

1. Marunouchi Naka-dori: A Stroll Through History

From Thursday, January 9, 2025, to Friday, January 31, 2025, Marunouchi Naka-dori will be transformed into a scene reminiscent of the Edo period. Visitors can expect to see:

• Daimyo Family Crests and Japanese Pattern Banner Flags: These vibrant displays will evoke the grandeur of the daimyo mansions that once graced the area.
• Lanterns: Traditional lanterns will cast a warm glow, creating an enchanting ambiance.

2. Gyoko-dori: A Spectacle of Light and Culture

Gyoko-dori will host a special three-day event from Friday, January 17, 2025, to Sunday, January 19, 2025, featuring:

• Three-Dimensional Japanese Umbrella Illuminations: These artistic installations will showcase the beauty and craftsmanship of traditional Japanese umbrellas.

A ceremony will be held at 5:00 PM on Friday, January 17, 2025, to mark the beginning of this event, including:

• Japanese Umbrella Illumination Lighting Ceremony: Witness the moment these beautiful umbrellas are illuminated.
• Japanese Umbrella Making Workshop: Participate in a hands-on workshop to learn the art of crafting these traditional umbrellas.
• Japanese Musical Instrument and Dance Performances: Enjoy captivating performances showcasing traditional Japanese arts.
• Food Truck Vendors: Savor a variety of culinary delights from a selection of food trucks.

3. Gyoko Underground Gallery: An Artistic Fusion

From Saturday, February 1, 2025, to Friday, February 28, 2025, the Gyoko Underground Gallery will be adorned with:

• Colorful Japanese Umbrella Illuminations: These vibrant displays will add a touch of artistry to the underground passage.
• Lanterns: Traditional lanterns will create a warm and inviting atmosphere, evoking the traditions of Edo.

4. Otemachi Area: A Seasonal Display

The Otemachi area will host a display from Monday, March 3, 2025, to Friday, March 7, 2025, featuring:

• Seasonal Japanese Umbrella Illuminations: These illuminations will be modeled after cherry blossoms and other flower patterns, celebrating the beauty of the season.

Essential Information

• Locations and Nearest Stations:

  • Marunouchi Naka-dori: Tokyo Station, Nijubashimae <Marunouchi> Station, Yurakucho Station
  • Gyoko Underground Gallery (Gyoko Underground Passage): Nijubashimae <Marunouchi> Station, Tokyo Station, Otemachi Station
  • Gyoko-dori: Tokyo Station, Nijubashimae <Marunouchi> Station, Otemachi Station

• Venues:

  • Marunouchi Naka-dori
  • Gyoko-dori
  • Gyoko Underground Gallery
  • Otemachi Area

• Event Periods:

  • Marunouchi Naka-dori: January 9, 2025 (Thursday) – January 31, 2025 (Friday)
  • Gyoko-dori: January 17, 2025 (Friday) – January 19, 2025 (Sunday)
  • Gyoko Underground Gallery: February 1, 2025 (Saturday) – February 28, 2025 (Friday)
  • Otemachi Area: March 3, 2025 (Monday) – March 7, 2025 (Friday)

• Official Website:

  • https://tokyo-omy.jp/press-release/press-release-1722/

Please note that the published content may be subject to change. For the latest information, please refer to the official website of the venue or organizer.

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What was Edo?

Edo, now known as Tokyo, was the name of Japan’s capital during the Edo period, from 1603 to 1868. This era was marked by peace and stability under the Tokugawa shogunate. Edo evolved from a small fishing village into a major city, becoming Japan’s political and cultural center. The city was known for its lively urban culture, with thriving arts, theater, and literature. During this time, the samurai class held considerable influence, and a strict social order shaped daily life. The impact of Edo is still visible in modern Tokyo, where historical sites, traditional crafts, and cultural practices are maintained and celebrated.

Goldfish and a Fantastical Silver World (Winter Exhibition)

Art Aquarium Museum GINZA’s Winter Transformation: A Deep Dive into "Goldfish and the Fantasy Silver World"

The Art Aquarium Museum GINZA, a celebrated destination for its innovative fusion of living art and immersive environments, has unveiled its latest seasonal spectacle: the winter special exhibition, "Goldfish and the Fantasy Silver World." Running from December 27th, 2024, through February 26th, 2025, this exhibition offers a unique opportunity to experience the serene beauty of winter through the lens of aquatic artistry.

A Silver World Unveiled: Winter’s Embrace at the Art Aquarium Museum

As winter’s chill settles upon Tokyo, the Art Aquarium Museum GINZA undergoes a breathtaking metamorphosis. The museum’s interior is reimagined as a "silver world," a captivating landscape where the graceful movements of goldfish are interwoven with the ethereal ambiance of a snow-covered realm. This transformation is not merely a visual treat; it is a multisensory experience, carefully orchestrated through the interplay of light, sound, and fragrance.

Visitors will find themselves transported to a tranquil oasis, a stark contrast to the bustling metropolis outside. The exhibition spaces are adorned with white birch trees and glistening icicles, creating an immersive environment that evokes the stillness and wonder of a winter wonderland. The soft glow of carefully positioned lighting mimics the gentle fall of snow, casting an enchanting spell upon the swimming goldfish.

Seasonal Highlights: "Lanternrium" and "Goldfish Bamboo Grove" in Winter Garb

Two of the museum’s most popular installations, the "Lanternrium" and the "Goldfish Bamboo Grove," have been reimagined for the winter exhibition. The "Lanternrium," a space where goldfish-filled aquariums are designed as traditional lanterns, now evokes the serene atmosphere of a snow-covered sando—the approach to a Shinto shrine or Buddhist temple. This transformation offers a unique perspective on a familiar setting, inviting visitors to appreciate the interplay of light and shadow in a new context.

Further along the lantern-lined path, the "Goldfish Bamboo Grove" awaits, also transformed into a winter landscape. This installation, known for its verdant bamboo scenery, now presents a captivating juxtaposition of the vibrant goldfish against a backdrop of frosted foliage. The result is a harmonious blend of natural elements and artistic expression, showcasing the adaptability of the museum’s design.

Art Aquarium Exhibits: A Closer Look at the Silver Transformation

The winter theme extends to several other exhibits within the museum, each offering a unique perspective on the "silver world" concept:

• Goldfish Corridor: This immersive space, featuring rows of goldfish aquariums that seem to stretch into infinity, is illuminated to simulate the gentle descent of snowflakes. The effect is both mesmerizing and calming, creating a sense of tranquility as visitors stroll through the corridor.
• Goldfish Waterfall: The waterfall-themed installation is enhanced with the addition of icicles, transforming it into a frozen cascade. This dynamic display captures the raw beauty of winter’s transformative power.
• New Goldfish Evaluation: In this exhibit, where various goldfish species are displayed for observation from above, the tanks are decorated with white birch and other winter-themed elements. This subtle yet effective touch brings a sense of seasonal harmony to the space.
• Goldfish Collection: This gallery-like setting, showcasing a diverse array of goldfish, is complemented by winter floral arrangements. The combination of aquatic life and seasonal flora creates a visually striking and thematically cohesive experience.

Essential Information for Planning Your Visit

• Venue: Art Aquarium Museum GINZA
• Nearest Station: Ginza Station
• Address: Ginza Mitsukoshi New Building 8F, 4-6-16 Ginza, Chuo-ku, Tokyo, 〒104-0061 (MAP)
• Event Period: December 27th, 2024 – February 26th, 2025 (Closed on Ginza Mitsukoshi closing days)
• Hours: 10:00 AM – 7:00 PM (Last entry at 6:00 PM)
• Admission:
  • Web Ticket: 2,500 yen
  • Same-day Ticket: 2,700 yen (Available on the 9th floor of the Ginza Mitsukoshi New Building)
• Official Website: https://artaquarium.jp/news/detail/202412274125/

Please note that the information provided is subject to change. It is recommended to consult the official website for the most up-to-date details before your visit.

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What is Art Aquarium Museum?

The Art Aquarium Museum in Ginza, Tokyo, offers an art experience that merges traditional Japanese culture with aquatic life. Known for its goldfish displays, the museum features aquariums that function as both art installations and living exhibits. These are enhanced by lighting, music, and projection mapping, creating an engaging atmosphere.

Artist Hidetomo Kimura designed the museum to blend art and entertainment with the elegance of goldfish, a culturally significant creature in Japan. Each exhibit is crafted to highlight the fish’s beauty, incorporating Japanese aesthetics like traditional patterns.

Visitors can explore themed rooms and installations that showcase the charm of goldfish. The museum provides a visual experience and an opportunity to consider the relationship between humans and nature, making it a worthwhile visit for art and culture enthusiasts.

Classic Picture Book Cookie Tin Selection by Cake.jp [Haneda Airport]

A Pop-Up Store Featuring Cookie Tins Inspired by Beloved Picture Books

Cake.jp is bringing its "Masterpiece Picture Book Cookie Tin Selection" to Haneda Airport in a limited-time pop-up store. This event offers a unique opportunity to purchase cookie tins that encapsulate the charm and whimsy of classic picture books.

This pop-up store concept has previously appeared at over ten locations throughout Japan, including a successful run at JR East Tokyo Station Gransta Tokyo last year, where it attracted a considerable number of visitors on a daily basis. Building on this success, the event is now making its way to Haneda Airport Terminal 1.

A Treat for All Ages

The cookie tins, a popular product line from Cake.jp, are designed to evoke the enchanting worlds of well-known children’s picture books. The cookies themselves are crafted with a focus on inclusivity, being free from wheat, eggs, and dairy. This careful consideration of ingredients ensures that these treats can be safely enjoyed by individuals of all ages, including those with common dietary restrictions. Beyond their contents, the tins are designed to be keepsakes, suitable for storing small items such as accessories, long after the cookies have been consumed.

A Diverse Lineup of Collectible Tins

The Haneda Airport pop-up store will feature a total of 12 distinct cookie tin designs. Ten of these are original collaborations with a variety of picture books that have garnered affection across generations, including titles like "Nontan" and "The Bear School." Additionally, two miniature tins featuring the characters from "Nora Nekogundan" and "Don’t Go to Sleep" will be available. These tins are positioned not only as a delightful treat but also as a souvenir, a thoughtful gift, or a personal memento of one’s travels.

Product List

Here is a detailed list of the cookie tins available at the pop-up store:

• "Don’t Go to Sleep" Midnight Cookies: 3,000 yen (tax included)
• "Nora Nekogundan" Cookies: 3,000 yen (tax included)
• Nontan Birthday Cookies: 3,300 yen (tax included)
• "Kont to Aki" Cookie Tin: 3,300 yen (tax included)
• "The Elephant’s Walk" Cookie Tin: 3,300 yen (tax included)
• "Nezumikun and the Pancakes" Cookie Tin: 3,000 yen (tax included)
• "You Look Delicious" Delicious Cookies: 3,000 yen (tax included)
• [Cinapusu] Pushu Pushu Henshin Nanda? Cookies: 3,000 yen (tax included)
• "Panda Sento" Secret Cookies: 3,000 yen (tax included)
• "The Bear School" Jackie’s Cookie Tin: 3,000 yen (tax included)
• "Nora Nekogundan" Cookie Tin Mini: 990 yen (tax included)
• "Don’t Go to Sleep" Cookie Tin Mini: 990 yen (tax included)

Event Details

• Location: Haneda Airport Terminal 1/2
• Nearest Stations: Haneda Airport Terminal 1/2 Station, Haneda Airport Terminal 2 Station
• Address: 〒144-0041 Tokyo, Ota-ku, Haneda Airport 3-3-2 (Haneda Airport Terminal 1), 3-4-2 (Haneda Airport Terminal 2) (MAP)
• Venue: Haneda Airport Terminal 1, 2nd Floor, Haneda Star Sweets
• Event Period: January 10, 2025 (Friday) – April 8, 2025 (Tuesday)
• Hours: 7:00 AM – 8:00 PM
• Website: Haneda Star Sweets

Please note that the information provided is subject to change. It is recommended to check the official website of the venue or organizer for the most up-to-date details.

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What is Cake.jp?

Cake.jp is an online platform in Japan that delivers a wide range of cakes and confectionery items. It partners with local bakeries and patisseries to provide options from traditional Japanese sweets to modern cakes. Customers can order customized cakes for events like birthdays and weddings. Cake.jp focuses on quality and freshness, ensuring products arrive in good condition. It has become a popular choice for dessert enthusiasts in Japan.

Strawberry Afternoon Tea at The Westin Tokyo

Indulge in a Refined Setting with the Fresh, Sweet, and Tart Flavors of Seasonal Strawberries at The Westin Tokyo’s Exclusive Weekend Event

The Westin Tokyo invites guests to experience its "Strawberry Afternoon Tea," a limited-time offering available exclusively on Saturdays, Sundays, and holidays. This event promises an elegant atmosphere coupled with the delightful taste of fresh, seasonal strawberries.

"The Lounge," the hotel’s lobby lounge, provides a serene setting for this unique culinary experience. Characterized by an open and airy design, the lounge seamlessly blends the natural beauty of the adjacent garden, visible through expansive windows, with the sophisticated marble pillars that are a hallmark of The Westin Tokyo. Here, guests can savor the "Strawberry Afternoon Tea," featuring an array of sweets that showcase the versatility of in-season strawberries. The "Strawberry Roll," a highlight of the top tier, presents a harmonious blend of sweet and sour strawberries and a rich yet crisp fresh cream, all enveloped in a moist and chewy roll. Another standout, the "Strawberry Flan," features a strawberry mousse encased in a delicate pie crust, topped with fresh strawberries and finished with a charming chocolate decoration.

Complementing the sweets are freshly baked scones, prepared each morning with yogurt and buttermilk. These scones offer a delightful textural contrast, with a crispy exterior and a soft, tender interior, and are served with original clotted cream. The beverage selection is equally impressive, boasting approximately 20 varieties, including the fruity "Strawberry Royal Milk Tea," three exclusive mocktails, and a selection of eight TWG Teas served by the pot.

This afternoon tea is a testament to the skill and creativity of the pastry chefs, offering a rich symphony of strawberry desserts paired with the fragrant aroma of fine tea.

Menu Highlights

Top Tier

• Strawberry Tart
• Vanilla Cream with Strawberry and Cranberry Jelly
• Strawberry Macaron
• Strawberry Roll

Middle Tier

• Cream Puff
• Strawberry Cheesecake Terrine
• Basket of Strawberry and Fromage Blanc Cream
• Strawberry Flan

Bottom Tier

• Smoked Salmon and Cucumber Sandwich
• Burdock Powder and Parsley Focaccia
• Cream Cheese Sandwich
• Onion and Bacon Quiche Lorraine
• Prosciutto and Egg Salad Open Sandwich
• Olive and Dried Tomato Marinade

Scones

Served with clotted cream, honey, and fruit jam.

• Plain Scone
• Strawberry and Cranberry Scone: A richly textured scone made with strawberry dough and dried cranberries.

Drinks (Free Flow)

A total of 19 drinks are available with free refills, including eight kinds of TWG tea served in pots, and special offerings like the "Strawberry Royal Milk Tea."

TWG Tea Selection (Pot)

• Royal Darjeeling
• 1837 Black Tea
• Bai Mu Dan
• Vanilla Bourbon Tea
• Singapore Breakfast Tea
• French Earl Grey
• Sweet France Tea
• Chamomile

Recommended Drinks

• Strawberry Tea (Iced/Hot)
• Strawberry Royal Milk Tea (Iced/Hot)
• Diabolo Menthe
• Lemonade
• Peach Apple

Coffee/Tea

• Coffee
• Café au Lait
• Decaf Coffee
• Iced Tea
• Iced Coffee
• Iced Café au Lait

Event Details

• Location: The Westin Tokyo, within Ebisu Garden Place, 1-4-1 Mita, Meguro-ku, Tokyo 153-8580
• Nearest Station: Ebisu Station
• Venue: Lobby Lounge "The Lounge" (1F)
• Map: Google Maps
• Event Period: December 28, 2024 (Saturday) – April 29, 2025 (Tuesday/Holiday)
  • Available only on Saturdays, Sundays, and Holidays
• Time Slots:
  • ①11:30 AM ②12:00 PM ③12:30 PM ④2:00 PM ⑤2:30 PM ⑥3:00 PM ⑦4:30 PM ⑧5:00 PM ⑨5:30 PM
  • 2-hour limit per session (Last order 30 minutes before the end)
• Reservation: Online reservation and online pre-payment are required.
• Price: 8,900 yen (tax and service included)
• Inquiries: Lobby Lounge "The Lounge," 03-5423-7287
• Official Website: The Westin Tokyo – The Lounge

Please note that menu content, business hours, and serving times are subject to change. It is advisable to check the official website for the most up-to-date information.

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[Image: Strawberry Afternoon Tea at The Westin Tokyo_1](https://rstatic.enjoytokyo.jp/assets/images/event/6f/2009402/img_1.jpg?1734322479&p=t&w=1800)
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Understanding Japanese Afternoon Tea Culture

Japanese afternoon tea is a blend of British tea traditions and Japan’s culinary practices. While afternoon tea began in England, Japan has adapted it into a distinct experience. In Japan, afternoon tea encompasses more than just the beverage; it includes presentation, ambiance, and the detailed hospitality for which Japan is known.

Typically offered in hotels and tea houses, Japanese afternoon tea includes a variety of sweets and savories, often using seasonal and local ingredients. These might feature pastries, matcha-flavored items, and finger sandwiches. Presentation is key, with items arranged on tiered stands or plates, reflecting Japanese aesthetics of simplicity and harmony.

Tea selection is crucial, with options ranging from Japanese green teas like sencha and matcha to black teas. The preparation and serving of tea are done with care, enhancing the experience.

Japanese afternoon tea is a time for relaxation and enjoyment, where guests can taste the flavors, enjoy company, and appreciate the calm setting. It combines elements from both Eastern and Western traditions, offering a unique way to enjoy tea.

Needle Festival at Kamimikoromo Shrine: A Celebration of Craft and Connection

Kamimikoromo Shrine, a subsidiary shrine within the larger Wakamiya Hachimansha complex, is renowned as a place to seek success in matters of the heart. This reputation is further cemented by the annual Hari-kuyo Festival, a unique event that blends traditional craftsmanship with the pursuit of meaningful relationships.

Hari-kuyo Festival: Honoring Needles and Weaving Bonds

Held each year on February 8th, the Hari-kuyo Festival, also known as the Needle Festival, is a ceremony dedicated to expressing gratitude for the service of sewing needles. Participants show their appreciation by gently embedding their used needles into soft tofu or konnyaku, a traditional Japanese jelly. This act symbolizes the culmination of countless hours spent in the art of sewing, while simultaneously offering a prayer for the continued improvement of one’s skills.

Beyond its practical significance, the Hari-kuyo Festival carries a deeper, more romantic meaning. The act of sewing, stitch by stitch, is seen as a metaphor for the careful cultivation of relationships. Attendees take this opportunity to reflect on their feelings for loved ones, pray for successful matches, and hope for enduring bonds. This connection between needlework and love is further emphasized by the shrine’s enshrined deity, Kinunui no Mikoto, who is believed to enhance handicraft skills and foster happiness through the forging of strong connections.

A Vibrant Marche: Complementing the Festival

Adding to the festive atmosphere, a lively marché will be held concurrently with the Hari-kuyo Festival. This market offers a diverse array of goods and experiences, including food trucks serving delectable treats, stalls brimming with fresh, locally-sourced vegetables, and vendors showcasing a variety of handmade crafts. The marché provides an excellent opportunity to explore the local culture and find unique souvenirs, all while enjoying the vibrant energy of the festival.

For the most up-to-date information regarding the event, please refer to the official social media channels of Wakamiya Hachimansha:

• Wakamiya Hachimansha Official Instagram
• Wakamiya Hachimansha Official Facebook

Wakamiya Hachimansha: A Historical Landmark

Wakamiya Hachimansha, the parent shrine of Kamimikoromo Shrine, is a significant historical site in Nagoya. Established in 1610 by Tokugawa Ieyasu, the shrine was designated as the general guardian shrine of the city. It enshrines Emperor Nintoku, Emperor Ojin, and Takenouchi no Sukune. In addition to the Hari-kuyo Festival, Wakamiya Hachimansha hosts numerous festivals and events throughout the year, including the annual Wakamiya Festival held on May 15th and 16th.

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Event Details

• Date: February 8, 2025
• Time:
  • Hari-kuyo Festival: 11:00 AM – 4:00 PM
  • Marche: 10:00 AM – 3:00 PM
• Location: Kamimikoromo Shrine (within Wakamiya Hachimansha)
• Contact: Wakamiya Hachimansha
• TEL: 052-241-0810
• Access:
  • 7-minute walk from Osu Kannon Station on the Tsurumai Subway Line
  • 5-minute walk from Yabacho Station on the Meijo Subway Line

Planning Your Visit

For those planning to attend the Hari-kuyo Festival and explore the surrounding area, a variety of accommodation options are available. You can find a suitable hotel near the event through this link: 🛏️ See hotels near the event.

What is Hari-kuyo (Needle Festival)?

Hari-kuyo, or the Needle Festival, is a Japanese ceremony held annually on February 8th to honor old and broken needles. This tradition reflects a cultural appreciation for craftsmanship and the tools that make it possible. During the festival, seamstresses, tailors, and craft enthusiasts gather at shrines, such as Nagoya’s Kamimikoromo Shrine, to pay tribute to the needles that have served them over the past year.

Participants bring their worn-out needles and place them into a soft block of tofu or konnyaku, symbolizing a respectful retirement for these tools. This act acknowledges the service of the needles and provides a moment for reflection and gratitude for the skills they have supported. Hari-kuyo is not just a farewell to old tools; it celebrates the connection between artisans and their craft, encouraging mindfulness and respect for the materials and instruments that aid their work.

Hankyu Valentine’s Chocolate Expo 2025: A Confluence of Cocoa

From January 20th to February 14th, 2025, the Hankyu Umeda Main Store in Osaka will transform into a veritable chocolate emporium, hosting what is slated to be Japan’s most expansive chocolate festival. This event promises an immersive experience, showcasing approximately 3,000 varieties of chocolate from 300 domestic and international brands.

A Multi-Sensory Chocolate Experience

The expo extends beyond a simple marketplace, offering a deep dive into the world of chocolate. The main venue, located on the 9th floor, will be complemented by satellite shops throughout the building, effectively creating a "Hankyu Chocolate Department Store." Attendees can expect a diverse array of offerings, including:

• Unique Tablet Chocolates: Discover a wide selection of artisanal tablet chocolates, each with its own distinct flavor profile and origin story.
• Cacao Adventurers’ Corner: Delve into the narratives of the individuals involved in the cacao industry, gaining insight into the journey from bean to bar.
• Freshly Baked Chocolate Sweets: Indulge in the aroma and taste of freshly baked chocolate confections, prepared on-site for immediate enjoyment.
• Bonbon Chocolate Tasting Counter: Savor individual bonbons, allowing for a nuanced appreciation of each piece’s craftsmanship and flavor.

Beyond the 9th Floor: A Building-Wide Celebration

The 9th floor’s Festive Square will feature specialized areas, including:

• Cup Ice Cream Extravaganza: Choose from 50 varieties of cup ice cream, representing 19 different brands.
• Chocolate Sandwich Showcase: Explore a collection of approximately 240 types of chocolate sandwiches, a testament to the versatility of this beloved treat.
• Macaron Laboratory: Immerse yourself in the delicate world of macarons, with 78 varieties from 17 brands on display.

The festivities extend beyond the 9th floor, with each cafe from the 4th to the 12th floors offering limited-time Valentine’s Day parfaits. Additionally, talk events featuring renowned chefs and chocolatiers will provide further insight into the artistry and passion behind chocolate creation.

Supporting Local Producers: A Focus on Ishikawa and Noto

The expo will also highlight chocolates crafted with ingredients from the Ishikawa and Noto regions. Notably, attendees can sample bonbons made with sake from Noto Peninsula breweries, as well as those featuring "Tsuru to Fuku," a Junmai Daiginjo sake collaboratively brewed using sake rice salvaged from a brewery in Oku-Noto that was impacted by a recent earthquake. This initiative offers a tangible way to support the recovery efforts in the region through the enjoyment of these unique confections.

Event Details

• Dates: January 20th (Monday) – February 14th (Friday), 2025
• Hours: 10:00 AM – 8:00 PM on each floor (excluding restaurant floors)
  • The 9th floor (excluding cafes) and the 10th floor "Umeda Souq" central area will close at 7:00 PM on February 14th.
  • Koto Coto Stage 111/112 and the Kids Event Space on the 11th floor will close at 6:00 PM on February 14th.
• Location: Hankyu Umeda Main Store, 9th floor and other event spaces on each floor (8-7 Kakudacho, Kita-ku, Osaka)
• Admission: Free
• Contact: 06-6361-1381 (main)
• Website: Hankyu Valentine’s Chocolate Expo 2025

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What is Hankyu?

Hankyu is a Japanese department store chain, originating in Osaka, known for its diverse range of high-quality products. It serves as a cultural and commercial center, drawing both locals and tourists. The store is notable for events like the annual Valentine’s Chocolate Expo, featuring a variety of chocolates from different countries. Hankyu combines traditional Japanese hospitality with contemporary shopping experiences, maintaining a significant presence in the retail industry.

Strawberry Afternoon Tea at Andaz Tokyo

Indulge in a Luxurious Afternoon Tea Experience Featuring Premium Amaou Strawberries

The Tavern – Grill & Lounge at Andaz Tokyo is hosting a limited-time "Strawberry Afternoon Tea" event, showcasing the sweet and juicy flavors of premium strawberries, including the renowned Amaou variety. This exclusive event offers a sophisticated twist on traditional afternoon tea, presenting a curated selection of strawberry-infused delicacies that are sure to delight even the most discerning palates.

A Symphony of Sweet and Savory Strawberry Creations

The "Strawberry Afternoon Tea" menu features an array of meticulously crafted sweets and savories, each designed to highlight the unique characteristics of the featured strawberries. Guests can savor the "Strawberry Tart," a visually stunning creation adorned with a generous layer of mascarpone cream and fresh Amaou strawberries, allowing the fruit’s natural aroma and texture to shine. Another standout item is the "Brie Cheese, Strawberry Chutney, Cheese Shoe, Hazelnut," a savory delight that combines a Gruyère cheese-baked choux pastry with a flavorful strawberry chutney, accented by the richness of Brie cheese, a blend of spices, and a subtle acidity from vinegar.

A Chocolate Lover’s Dream: Table Service Chocolate Bar

Adding an extra layer of indulgence to the experience, Chef Pâtissier Norman Jubin, hailing from the chocolate haven of Switzerland, has introduced a "Chocolate Bar" table service, a first for The Tavern – Grill & Lounge. This interactive element allows guests to break off pieces of strawberry-flavored chocolate in their desired amounts, creating a personalized chocolate experience. The chocolate itself is a harmonious blend of rich cacao and the tartness of strawberries, providing a truly luxurious moment for chocolate aficionados.

Detailed Menu Offerings

The "Strawberry Afternoon Tea" menu is a carefully curated selection of sweet and savory items, complemented by a special chocolate bar and a seasonal specialty beverage.

Sweets

• Strawberry Tart: A delicate tart shell filled with mascarpone cream and topped with fresh Amaou strawberries.
• Strawberry Éclair: A classic éclair filled with strawberry cream and topped with a strawberry glaze.
• Strawberry Saint-Honoré: A traditional French pastry featuring choux pastry, strawberry cream, and caramelized sugar.
• Strawberry Tropezienne: A brioche-based dessert filled with a light strawberry cream.

Savory

• Smoked Salmon Toast, Salmon Roe, Cream Cheese, Chives: A classic combination of smoked salmon, cream cheese, and chives, elevated with the addition of salmon roe.
• Jambon-Beurre Ham Baguette, Dijon Mustard: A traditional French sandwich featuring ham and Dijon mustard on a crusty baguette.
• Brie Cheese, Strawberry Chutney, Cheese Shoe, Hazelnut: A unique savory creation featuring a Gruyère cheese-baked choux pastry filled with strawberry chutney, Brie cheese, spices, and vinegar.
• Cucumber and Comté Cheese Sandwich: A refreshing sandwich with thinly sliced cucumbers and Comté cheese.

Scones

• Strawberry Scone: Freshly baked scones infused with strawberry flavor, served with strawberry jam and Chantilly cream.

Chocolate Bar

• Strawberry Chocolate, Dried Strawberries: A rich chocolate bar infused with strawberry flavor and studded with dried strawberries.
• Milk Hazelnut Chocolate: A smooth milk chocolate bar with the added crunch of hazelnuts.
• Dark Cacao Nib Chocolate: A dark chocolate bar with the intense flavor of cacao nibs.

Seasonal Specialty

• Strawberry Iced Tea: A refreshing iced tea made with strawberry syrup, milk, and Kusmi Tea Rooibos Vanilla Organic.

Please note that menu items are subject to change based on availability.

Event Details and Booking Information

The "Strawberry Afternoon Tea" is a limited-time event, offering a unique opportunity to experience the culinary artistry of The Tavern – Grill & Lounge.

Location and Access

• Venue: Andaz Tokyo
• Nearest Stations: Toranomon Hills Station / Toranomon Station
• Address: Toranomon Hills Mori Tower, 1-23-4 Toranomon, Minato-ku, Tokyo, 105-0001
• Map: Google Maps

Event Dates and Times

• Dates:
  • January 9, 2025 (Thursday) – February 9, 2025 (Sunday)
  • February 19, 2025 (Wednesday) – February 28, 2025 (Friday)
• Sessions:
  • 1st Session: 12:00 PM – 2:00 PM
  • 2nd Session: 3:00 PM – 5:00 PM

Pricing

• Price per person: 7,020 yen (tax included)
• A 15% service charge will be added to the listed price.

Contact Information and Reservations

• Restaurant: The Tavern – Grill & Lounge
• Phone: 03-6830-7739
• Reception Hours: 10:00 AM – 7:00 PM
• Official Website: Andaz Tokyo Restaurants
• Reservations: Book on OZmall

Additional Information

• Published content is subject to change. Please refer to the official website of the venue/organizer for the most up-to-date information.
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What are Amaou strawberries?

Amaou strawberries are a notable variety from Fukuoka Prefecture, Japan, known for their sweetness, large size, and bright red color. The name "Amaou" is an acronym from the Japanese words for sweet, round, big, and delicious, highlighting their main attributes. These strawberries are carefully cultivated to ensure a juicy texture and rich flavor, making them popular both in Japan and abroad. Their distinct taste and appearance make them a favored choice for culinary events, such as the Andaz Tokyo’s Strawberry Afternoon Tea, where they are featured in various dishes.

GRAND CASTELLA Pop-Up Store in Shibuya

World-Renowned Taiwanese Castella Shop Introduces 7-Color "Temari Castella"

The internationally acclaimed Taiwanese castella purveyor, GRAND CASTELLA, is set to open a pop-up store at the Shibuya Tokyu Food Show, introducing a novel take on their classic dessert: the "Temari Castella." This new offering features seven distinct flavors, each piece meticulously crafted into a charming, palm-sized sphere reminiscent of a traditional Japanese Temari ball. This marks the brand’s first endeavor in Japan to satisfy the frequent customer requests to sample multiple flavors, a feat previously unattainable with their standard, larger-sized offerings.

A New Spin on a Classic Treat

The Temari Castella maintains the traditional, slow-baking method that GRAND CASTELLA is known for, resulting in a delightful array of textures described as "fluffy," "jiggly," "airy," and "crispy." This limited-time event offers a unique opportunity to experience a new dimension of Taiwanese castella, where vibrant colors meet carefully selected ingredients, making each piece an ideal gift or personal indulgence.

Featured Temari Castella Flavors

Two standout flavors in the Temari Castella lineup include:

1. Reward Strawberry Condensed Milk Castella:
   This new creation, already a popular item at the Tokyo Solamachi and Yokohama Takashimaya stores, is now available in the Temari size. It features a crunchy crumble and strawberry topping, with a filling of condensed milk and a sweet-and-sour strawberry jam, offering a visually appealing and refreshingly flavorful experience.
2. Black Sesame Gravel Castella (Limited Revival):
   Originally a collaboration with Bensaiten that garnered significant attention on social media last September, this flavor is making a limited-time comeback. The rich, black sesame dough, known for its fluffy and chewy texture, is paired with Bensaiten’s special sweet and salty peanut paste, which has a unique gravel-like consistency. This castella successfully captures the essence of Bensaiten’s popular "Black Sesame Gravel Mochi" in both presentation and taste.

Product Offerings

The pop-up store will feature both whole and Temari-sized castella in a variety of flavors:

• Whole Size (1,501 – 2,376 yen including tax):
  • Plain
  • Cheese
  • Black Sesame Gravel
• Temari Size (637 – 918 yen including tax):
  • Plain
  • Cheese
  • Double Chocolate
  • Earl Grey
  • Matcha
  • Reward Strawberry Condensed Milk
  • Black Sesame Gravel

"Breakfast Castella": A Savory Delight

GRAND CASTELLA promotes the concept of "castella enjoyed for breakfast," a style that has gained traction in eight countries worldwide. While excellent as a sweet treat, their castella also complements savory dishes and pairs exceptionally well with coffee or tea. The "Cheese Castella," featuring two layers of melting cheddar cheese, offers a balanced sweet and salty flavor profile that has made it a long-standing favorite and a signature product, perfect for starting the day. Both whole and Temari sizes of the Cheese Castella will be available at the event.

Event Details

• Location: Shibuya Tokyu Food Show, Shibuya Station
• Address: 〒150-0043 Tokyo, Shibuya-ku, Dougenzaka 1-12-1, Shibuya Mark City 1st Floor THIS WEEK1 Counter (right by the entrance) (MAP)
• Event Period: January 9, 2025 (Thursday) – January 22, 2025 (Wednesday)
• Hours: 10:00 AM – 9:00 PM
• Website: Shibuya Tokyu Food Show

Please note that the information provided is subject to change. For the most up-to-date details, kindly refer to the official website of the venue or organizer.

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What is Castella?

Castella is a traditional Japanese sponge cake with roots in the 16th century, introduced by Portuguese merchants. It is known for its light texture and subtle sweetness, made from flour, sugar, eggs, and starch syrup. Unlike many Western cakes, Castella lacks butter or oil, giving it a delicate crumb. Typically baked in a rectangular mold, it features a golden-brown top and moist interior. Over time, Castella has become a popular treat in Japan, enjoyed as a snack or dessert and often given as a gift. Its basic recipe allows for various flavor adaptations, such as matcha, honey, or chocolate, as seen in offerings from GRAND CASTELLA.

Osu Kannon Setsubun Festival

The Setsubun Festival is held annually at Osu Kannon, the central temple among the four Kannon temples of Owari: Arako Kannon, Jimokuji Kannon, Ryusenji Kannon, and Kasadera Kannon. For a fee of 3,500 yen, attendees can purchase a bean-throwing prayer ticket, granting them access to participate in the traditional bean-throwing ritual from a specially designated stage positioned in front of the temple’s main hall.

In the afternoon, a vibrant treasure ship procession commences, parading from Hisaya Odori Park’s "Hope Plaza" to Osu Kannon. This procession features the god of fortune of the treasure ship, accompanied by the Seven Gods of Fortune. Upon arrival at Osu Kannon, the festivities reach their climax with the "Oni-oi Ritual," a demon-chasing ritual performed on the viewing stand.

Treasure Ship Procession

The treasure ship procession is a spectacle not to be missed. Participants, adorned in colorful attire, accompany the treasure ship as it makes its way through the streets. The procession is a visual representation of good fortune and prosperity, with the Seven Gods of Fortune symbolizing various aspects of luck and happiness.

Spot Information

Osu Kannon (Shinpukuji Hoshoin)

Osu Kannon, formally known as Kitanozan Shinpukuji Hoshoin, is a temple of the Shingon sect of Buddhism. Originally situated in Osu, Mino, the temple was relocated to its current location in 1612 by Tokugawa Ieyasu, the founder and first shogun of the Tokugawa shogunate of Japan.

The temple’s main hall, which was destroyed during the war, was reconstructed in 1970. Osu Kannon is also home to the Osu Library, which houses a collection of approximately 15,000 books, including a National Treasure copy of the Kojiki, Japan’s oldest extant chronicle. Additionally, an antique market is held on the temple grounds on the 18th and 28th of each month.

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Date: February 2, 2025 (Sunday/Holiday)

Time:

• 10:00-18:00 (Bean-throwing prayer)
• 13:18- (Treasure Ship Procession)

Venue: Osu Kannon

Contact: Osu Kannon

TEL: 052-231-6525 (English inquiries not accepted)

Access: A 3-minute walk from Exit 2 of Osu Kannon Station on the Tsurumai Subway Line

What is Setsubun?

Setsubun is a Japanese festival marking the transition from winter to spring according to the lunar calendar, celebrated on February 3rd. It involves customs designed to ward off evil spirits and invite good fortune for the year ahead. The central ritual is "mamemaki," or bean-throwing, where roasted soybeans are thrown either out the door or at someone wearing an oni (demon) mask, accompanied by the chant "Oni wa soto! Fuku wa uchi!" meaning "Demons out! Luck in!" This tradition is thought to cleanse the home and protect it from bad luck. Additionally, people eat a number of beans equal to their age to promote health and happiness. Setsubun is widely observed across Japan, with temples and shrines hosting events that attract many participants eager to engage in the celebrations and welcome the new season.